You can help prohibit hunger while being transported back to the Roaring Twenties with an evening full of hot jazz, cool drinks and good eats at the Speakeasy Soiree to support the Food Bank of Western Mass.
Need some last minute dessert ideas for Easter?
Are you hosting family this Easter weekend? If so you might need some fun cocktails to help ease the stress!
Are you looking for a dinner that’s quick to make and budget friendly?
The Passover Seder is a Jewish ritual feast that marks the beginning of the Jewish holiday of Passover which began at sundown last night.
Many people color eggs as an Easter tradition, so why not start a new tradition with your family, making fun treats with your kids!
Looking for a new way to get your kids to eat Brussels sprouts?
One of the most famous Passover ritual is the ritual of not eating leavened bread. But what’s the meaning behind it?
Incorporate fresh spring vegetables into a delicious dish with lamb!
Making your own roasted red peppers is easier than you think!
This chicken recipe is good enough to serve at a dinner party, yet it’s easy enough for your family’s weeknight dinner!
All you need is five ingredients and you can whip up a sweet and easy cheesecake!
Chef Mike Harrison, joined us in the Mass Appeal kitchen to share more about the Buckley Health Care Center and make a delicious recipe off their menu for Pan-Seared Cod with Basil Sauce.
With the weather warming up the last thing you want to do is spend hours in the kitchen cooking dinner!
Looking for a new beverage?
White Borscht is a traditional Polish soup eaten on Easter.
Looking for dinner recipes that won’t break the bank?
Ditch the dreary, it’s time to spice up the cocktail menu!
They are homemade Latin confections made with family recipes that have been passed down through generations, and now, being shared with you!
Crispy on the outside, fluffy and tender on the inside and packed with vegetables, Veggie Fries are fries you can actually feel good about eating!