Halloween cocktails

Who says some treats can’t be for the adults? Michelle MacDonald, bartender from the Toasted Owl, came to show us how to whip up some Halloween cocktails.

 

The Bloody Orange Mule

  • 1.5 oz rum
  • 4 oz blood orange ginger beer
  • 1 oz orange juice
  • 1/2 oz pomegranate juice
  • Drop in fresh pomegranate pieces
  • Garnish with a grenadine-soaked lemon/orange

The Pirate’s Dragon

  • 2/3 oz pineapple vodka
  • 1/3 oz dark or spiced rum
  • 6 oz seltzer
  • 2 oz orange mango juice
  • 1/2 oz strawberry liquor

Green Monster

  • 3 oz green apple/pear vodka
  • 1/2 oz strawberry liquor
  • Garnish with gummy worms
  • Can drop in dry ice after completion for the smoke effect