Luxe Burger Bar’s 3rd Annual Build your Own Burger Contest Finale

CHICOPEE, Mass. (Mass Appeal) – It’s down to 5 finalists in the ‘3rd Annual Build Your Own Burger Contest’ at Luxe Burger Bar in Springfield, but only one finalist can win the top prize! But which burger will win? Joining us are Luxe Burger Bar Executive Chef Andy Pyle and Director of Administration Natasha Nichols. They showed us the 5 burger finalists, and taught us how to make one of them called “The Godfather.”

3rd Annual Build your Own Burger Contest Finale
October 8th
Luxe Burger Bar
1200 West Columbus Ave.
Springfield
(413) 785-LUXE
springfield.luxeburgerbar.com

Jammin Chicken Punch by Christine Plott
Chicken Breast, baby lettuce, caramelized onions, roasted peppers, grilled pineapple, Jamaican jerk sauce served on a sesame bun

The Cape Coddah by Ashley Marceau
Gold Label Hereford beef, yellow American cheese, pulled pork, smoked bacon, mac & cheese, baby lettuce, caramelized onions, ripe tomatoes, Cape Cod chips, special sauce served fatty style (2 grilled cheese sandwiches as buns)

The Godfather by Robert Shepard
Wagyu beef, fried eggplant, sharp provolone, baby lettuce, roasted peppers, ripe tomatoes, crushed red pepper flakes, garlic aioli served on a sesame bun

The Tacocat by Matt Beauchemin
Wagyu beef, pepper jack cheese, iceberg lettuce, ripe tomatoes, guacamole, tortilla chips, taco seasoning, fatty style (2 grilled cheese sandwiches as buns)

#Cycloneamericanburger by Luis Garcia
Gold Label Hereford beef, pepper jack cheese, Bermuda onions, ripe tomatoes, sauteed mushrooms, brown sugar smoked bacon, special sauce, fatty style (2 grilled cheese sandwiches as buns)

Promotional Consideration Provided by: Luxe Burger Bar